Allison Thomson

Biography

Allison Thomson joined the Foundation for Food & Agriculture Research (FFAR) as the AgMission scientific program director in January 2022. She initially uncovered an interest in agriculture and climate change as an undergraduate soil science student and has garnered more than 20 years of experience in climate change research. Prior to joining FFAR, Thomson studied climate impacts, identifying mitigation and adaptation solutions for agriculture. She most recently applied her scientific expertise to agricultural supply chain sustainability metrics development.